I love korroke, but they can be pretty time consuming to make. So I find that the best time to make korokke is when you already have potatoe...

My maternal grandfather passed away a year and a half ago. He was the one person in my family that had never criticized or questioned wher...

Taco rice, also know as takoraisu (タコライス), is a bit of a strange dish. You can trace it back to the 1980s, where outside the American milit...

What's your favorite holiday song? I think I must belong to an elite super group of people who have listened to obscene amounts of hol...

Here's another special holiday family recipe from my mother that I had to make sure I learned how to make. This stuffing is possibly my ...

My mom is a mad scientist when it comes to cooking. She is constantly opening up her cupboards and fridge, giving them all a good look, pu...

It's officially the holidays! Parties, potlucks, girlfriend get-togethers: I've got all that and more planned for the coming weeks, ...